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What Is a Deba Knife?
The deba knife was traditionally used for boning and filleting fish. However, modern chefs also use it in very similar ways to the chef’s knife or santoku knife. If you’re...
What Is a Deba Knife?
The deba knife was traditionally used for boning and filleting fish. However, modern chefs also use it in very similar ways to the chef’s knife or santoku knife. If you’re...
What Is Damascus Steel?
If you’ve read any of our previous knife guides, you may have stumbled upon the term Damascus steel. This is a material that’s used to make knives but it’s much less common...
What Is Damascus Steel?
If you’ve read any of our previous knife guides, you may have stumbled upon the term Damascus steel. This is a material that’s used to make knives but it’s much less common...
Damascus Steel vs Stainless Steel: Which Is Best?
When it comes to buying a good-quality Japanese kitchen knife, there are a lot of things you’ll need to consider. But one of the most important factors is the type...
Damascus Steel vs Stainless Steel: Which Is Best?
When it comes to buying a good-quality Japanese kitchen knife, there are a lot of things you’ll need to consider. But one of the most important factors is the type...