Knife Storage

How you store a knife decides how long its edge lasts. Loose in a drawer, blades knock against each other and dull fast. These keep each knife separated and supported: a wall-mounted acacia magnetic rack, an oak drawer and worktop organiser, and the Minato block. All take Japanese-steel blades safely, with no plastic slots to abrade the edge.

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Filter and sort

5 products

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Clear all

5 products